apple pie pizza

Best Ever Apple Pie Pizza

Gotta share this recipe for Apple Pie Pizza. If you're like me and don't care to make a pie crust from scratch, well, here's the answer to presenting your guests with a yum-dill-i-ishus modern version of Gramma's Homemade Apple Pie.

1 tube (12.4 oz) refrigerated cinnamon roll dough

1 can (21 oz) apple pie filling

1/4 cup packed brown sugar

1 T. butter, melted

•  Set cinnamon roll icing aside.  Separate dough into individual rolls.  Roll out each into a 4-inch circle. Arrange on a greased 12-inch pizza pan, overlapping edges.  Bake at 400 degrees for 8 minutes.
• Spoon the apple pie filling over rolls to within 1/2 edge.  Combine the brown sugar and butter.  Sprinkle over the pie filling.  Bake 6-8 minutes longer, or until the crust is golden brown.  Cool.  Drizzle with the reserved icing. 

It's oozy-goozy good,

with or without whipped cr